Made the traditional way with just three simple ingredients: flour, water, and salt. Our naturally fermented sourdough is slow-risen to develop a rich flavor, crisp golden crust, and soft, chewy crumb.
No commercial yeast, preservatives, or unnecessary additives. Every loaf is baked fresh to let the quality of the ingredients and the fermentation process shine.
LIMITED QUANTITY PER DAY
New Arrival: Sourdough Bread
Freshly baked, naturally fermented, and handcrafted with simple ingredients for incredible flavor, a crisp crust, and a soft, chewy crumb.
Fresh baked in limited quantities
Available for pickup at both our East Lansing and Williamston locations.
Reserve yours online and we'll have it ready for pickup. ORDER HERE
The Funky Hubcap - A Dozen Donuts in 1! Great for Parties and Events!
Online pre-orders MUST be placed with a minimum of 24 hours advance notice.
To Place a Custom Order, please contact the location of your preference during business hours: East Lansing (517) 580-7302 or Williamston (517) 996-6300 or Email Us At Least 48 Hours Prior to Pick Up Time.
The Funky Hubcap
The Funky Hubcap - A Dozen Donuts in 1! Great for Parties and Events!
Online pre-orders MUST be placed with a minimum of 24 hours advance notice.
To Place a Custom Order, please contact the location of your preference during business hours:
East Lansing (517) 580-7302 or Williamston (517) 996-6300 or Email Us At Least 48 Hours Prior to Pick Up Time.
Available for pickup at both our East Lansing and Williamston locations.
Reserve yours online and we'll have it ready for pickup. ORDER HERE

Available TH 6/11 - SUN 6/14 Only!
The Ultimate Father’s Day Treat: Maple Bacon Bar! 🥓🍁🍩
How do you make donuts even better? Add bacon, of course! This light, fluffy yeast donut is topped with the perfect combination of sweet maple icing and savory, crispy bacon—a flavor duo made for a cool fall day!
🌱 GF Friendly & Vegan Options Available!
Please Note: Online pre-orders MUST be placed with a MINIMUM of 24 hours advance notice.